Mang cooks a frankenstein turkey out of parts salvaged from the garbage. This is a new technique in freeganism, pioneered by Mang. After stitching the various meat bits together, Mang stuffs the hollow shell with veggies, rice, breads, spices, fruits and herbs. Slow cook for 33 hours on a low fire dumpster. Smells good for 3 days non-stop, so be careful of wild animals attracted to the delicious smell. Happy Thanksgiving everyone!
December 11th, 2008 at 12:04 am
Mang i sed Mang